Tag Archives: crab cakes

Birthday Fixin’s

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Someone turned 21 yesterday and a crab fest was requested for dinner as well as a Pomegranate Chocolate Torte, roasted corn, and roasted asparagus. I made crab cakes and crab rangoon and was pleased to find Louisiana crab at the market. As usual, I added a good bit of bell pepper and some parsley to my crab cakes and I used fresh minced ginger in my rangoons. I think both recipes were a hit and so far this is the best crab cake recipe I have tried.

A Day at the Festival

Beautiful morning...  Lanolin in the air...  Promise of shoppers and friends pouring through the fairgrounds gates..


And if you're not prepared for the breadth and depth of fiber amazement beyond those gates, your head is at risk of exploding.


Everywhere you look, the colors just boggle the mind.  There are so many talented fiber artists assembled in one place, that the possibilities and inspiration are almost hard to take in.


Quality fiber tools as far as the eye can see, made by people you've heard about and read about for years.


 Of course, the sheepy goodness never ends...


...displayed and trotted out for show.


We ran into a BUNCH of our favorite people, like Susie and the Aunties.  Here we were, catching up on what's going on at Juniper Moon Farm, and Susie shared some fantastic news that knocked me off my feet.  Do pop over to her blog to see for yourself.   Hint: PUPPIES!


And look who dropped by the booth!  Our fellow Gulf Coast Sheep breeder and the Jacob's Reward Farm website designer -- Texan Shaun Jones!  We've never met in person before, so this was really neat.  Shaun had come to the festival to take a shearing course, and will take home some new skills.  We got to swap some husbandry notes on our sheep, and just visit, before he had to head back to the airport for home.


We wore Emma clean to the bone, but she earned her nap - she and I spent the day gathering photos, video, interviews, and check-ins with Very Important People.  We're putting together a Maryland Sheep and Wool video that, I hope, will really give you a sense of being here with us, and getting a taste of some of the most characteristic flavors of this wonderful event.  You may see some folks you recognize...


Oh, and I had crab cakes for supper!  Yay, Maryland!